Fillable Printable Valentine's Day Restaurant Menu

Valentine's Day Restaurant Menu

Happy Valentine’s Day!

Amuse Bouche

Chilled Sunchoke Soup

Smoked Carolina Trout, Creme Fraiche & Caviar

Appetizer

MAINE “FRENCH KISS” OYSTERS

On the Half Shell, Champagne Mignonette, Cocktail, Lemon, Saltines

YELLOWFIN TUNA “POKE”

Spicy Radish, Ginger Marinade, Avocado

MARYLAND CRAB TOAST

Buttered Brioche, Cucumber, Avocado Lime Vinaigrette

TUCKER FARM GREENS SALAD

Candied Walnuts, North Georgia Apples, Gorgonzola

WHITE CORN GRIT FRITTERS

Jalapeno Jelly, Thomasville Tomme

MAINE LOBSTER SOFT TACO

Cascabel Chile Cream, Tequila Creme Fraiche, Pico De Gallo

SNAKE RIVER FARMS AMERICAN KOBE MEATBALLS

Sage Polenta, Sherry Glazed Mushrooms, Herb Ricotta

SEARED HUDSON VALLEY FOIE GRAS

Candied Kumquat Conture, Orange Liquer Gelee, Brioche

Main Course

GEORGES BANK JUMBO SEA SCALLOPS

Cauliower Puree, Roasted Cauliower, Caper Raisin Emulsion, Jamon Iberico

FILLET OF ATLANTIC GROUPER

Caramelized Brussels Sprouts & Cauliower, Thai Herb Vinaigrette

ORA KING SALMON

Potato Puree, Melted Leeks, Black Trufe Vinaigrette

MAPLE LEAF FARMS DUCK BREAST

Creamed Brussels Sprouts & Cont Duck Leg, Apple Cider Glaze

HERITAGE FARM PORK OSSO BUCCO

San Marzano Tomatoes, Parmesan Polenta, Gremolata, Braised Greens

CERVENA VENISON

Roasted Sunchokes and Baby Turnips, Hen of the Woods Mushrooms, Huckleberry Jus

BLACK ANGUS FILET MIGNON

Roasted Garlic Mashed Potatoes, Red Wine Veal Jus

Top With:

SEARED HUDSON VALLEY FOIE GRAS $20 supp.

JUMBO LUMP MARYLAND CRAB & BERNAISE $15 supp.

Dessert

RED VELVET CHEESECAKE

Chocolate Crust, Cream Cheese Buttercream

CHOCOLATE PEANUT BUTTER PARFAIT

Roasted Banana Ice Cream, Peanut Brittle

GRAND MARNIER CREME BRULEE

House Baked Cookies

TANGERINE PANNA COTTA

Champagne Sorbet, Shortbread

FIVE SPICE APPLE CAKE

Maple Caramel, Walnuts, Softly Whipped Cream

$75pp/$30pp wine pairing available

Tax & Gratuity Additional