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Fillable Printable Clean Dinner Menu Template

Fillable Printable Clean Dinner Menu Template

Clean Dinner Menu Template

Clean Dinner Menu Template

Here at MO & ROSE each dish is handcrafted in our
kitchen and individually prepared, using only the
freshest ingredients. Unwind, take your time and enjoy
our Soekershof Gardens.
2 course dinner R 210
3 course dinner R 275
welcome to !r b"tro
PLEASE NOTE! This is a sample menu of the summer season
2014. We change our menues regularly. Please contact us if
you wish to know the menu of the day.
DINNER MENU & WEEKEND LUNCH MENU
Tuna Carpaccio
Classic Beef Tartare (prepared at your table)
Homemade Fishcakes with Wasabi Mayonnaise
and Cucumber Salad
Stuffed Quail with Slow Roasted Beetroot and Salad
Freshly Baked Salmon Soufflée and MCC Sauce
Duck Rillette with Nut Bread and Onion Jam
Snails in Vol au Vent
#a$ers
Pork Fillet with Fried Calamari, Pea - Watercress Pesto ,
Sweet Potato Chips and Vegetables.
Fiorentina (T-Bone Steak 500gr) on Fresh Rocket Salad
with Potato Gratin.
Slow Roasted Lamb Nuckels in Tomato-Red Wine Sauce,
Mushroom-Bread Dumplings and Vegetable Kebab.
Aged Rump Steak on Sauted Spinach with Port-Pickeled
Baby Onions, Shiraz Salt, Potato Croquettes.
Almond Crusted Sole with Spinach, Baby Potatoes and
White Sauce
Kingklip under a Shrimp Crust with Mustard Sauce and
Roasted Spring Onion Potatoes.
Ostrich Steak on Gorgonzola- Pumpkin Mash with
Pomegranate Sauce and Country Vegetables.
mains
Coconut-Mango Tart with Strawberry Sauce
Trio of Homemade Ice-Cream in an Almond Basket
Mixed Berry Parfait with a Rasberry-Grappa Sauce
"Donut and Butter" Pudding with White Valhrona Ice-
Cream
Cheese Platter with Condiments
Irish Coffee R 45
Don Pedro with Kahlua, Frangelico or
R 40
Jameson Irish Whiskey
Affogato - Vanilla Ice Cream Drowned in Espresso R 25
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d&se$s
Panfried Kingklip on Asian Stirfry with Baked Egg-
Noodles
130
Beef Medallions with Herb-Chilli Oil and Lemon Butter,
Fried Potatoes and Aubergine Gratin
R125
Pork Fillet with Sundried Tomato Pesto, Artichoke Mash
and Potato-Apple Rösti
R115
Mo&Rose Salad with Farmfresh Bread and...
- Homemade Fishcakes
R95
- Honey Crumbed Chicken Breast
R105
Slow Roasted Lamb Raviolis on Tomato Salsa
R110
Open Ostrich Fillet Sandwich
R95
Pasta all'Arrabiata
R 90
Saffron-Mushroom Risotto
R 95
***
Coconut-Mango Tart with Strawberry Sauce
R55
Trio of Homemade Ice-Cream in an Almond Basket
R55
Mixed Berry Parfait with a Rasberry-Grappa Sauce
R 50
PLEASE NOTE! This is a sample menu of the summer season
2014. We change our menues regularly. Please contact us if
you wish to know the menu of the day.
LUNCH MENU on Weekdays
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