Fillable Printable Happy New Year Menu
Fillable Printable Happy New Year Menu
Happy New Year Menu
105 East Lancaster Ave., Downingtown, PA 19335
484-237-8179
Milky Way Farm and Chester Springs Creamery of Chester
Springs, Amazing Acres Goat Dairy of Elverson, Birchrun Hills
Farm of Chester Springs, and Gadaleto’s Seafood of West Chester
Happy New Year from Amani’s BYOB!
Pre Fixe Four Course Menu |
Includes Glass of Champagne and Homemade Limoncello
First Course
Sherry Reduction, Chive Espuma
Caramelized Onions, Smoked Gruyere Crostini
Blood Orange Vinaigrette, Mache Greens, Basil Oil, Pinenuts
Walnut Balsamic Vinaigrette, Poached Pear, Blue Cheese, Toasted Walnuts, Pomegranate Seeds
Grapefruit Vinaigrette, Goat Cheese, Teardrop Peppers, Dried Cranberries,
Roasted Butternut Squash, Pumpkin Seeds
Second Course
Black True Garlic Aioli, Pickled Watermelon Radish, Smoked Toast Points, Caper Berries
Lump Crab Meat, Boursin Cheese, Sweet Chili Dipping Sauce
Roasted Shallots, Hazelnut Crumble, Brown Butter, Pu Pastry, Quail Egg
True Panko Crust, Balsamic Glaze, Crispy Leeks, Roasted Kennett Square Mushrooms
Tomato Cont, Cannellini Beans, Rosemary, Pancetta
Pickled Brussel Sprout Relish, Cauliower Puree, Crispy Onion Strings, Parsley Pistou
Third Course
Roasted Parsnip and Oyster Mushrooms, Sautéed Swiss Chard, Tart Orange Reduction
True Whipped Potatoes, Sautéed Spinach
Porcini Crust, Crispy Risotto Cake, Sautéed Asparagus
Blue Cheese Barley Risotto, Cauliower Au Gratin
Rosemary Roasted Fingerling Potatoes, Pancetta Braised Brussel Sprouts
Panko Crust, Soy Pickled Haricot Vert, Coconut Infused Quinoa
Dessert
White Chocolate Chips, Crème Anglaise, Toasted Almonds, Whipped Cream
Vanilla Ice Cream, Caramel Sauce
Poached Pears, Bourbon Glaze
Blueberry Compote, Crème Anglaise, Fresh Whipped Cream
Espresso Soaked Ladyngers, Mascarpone Mousse, Crème Anglaise, Cocoa Powder
*Menu items are subject to change prior to New Year’s Eve
Vegetarian, Vegan, or Dietary Restrictions?
Please let us know and the chef will create something special for you!
Executive Chef / Owner
Sous Chef
General Manager / Owner