Fillable Printable Sample Restaurant Menu Card
Fillable Printable Sample Restaurant Menu Card
Sample Restaurant Menu Card
Multicuisine Restaurant- Menu Card
Appetizers
1. French Fries 110
Deep fried potato strips served with Tomato sauce
2. Corn Fritters 130
Sweet corn kernels and spring onion fritters served with tomato sauce
3. Aloo Dhanya Tikki 130
Deep fried potato, cheese and coriander pattice flavored with North Indian spices.
4. Fish Cube Masala Fry 170
Deep fried fish cubes dusted with Kerala spices
5. Spicy Prawn Skewers 180
Sweet and spicy prawns skewered with sweet chilly sauce
6. Squid/ Prawn Tempura 180
Batter fried squid or prawns
7. Butterfly Prawns 180
Crumb fried prawns
8. Shrimp Cocktail 180
Combination of shrimps, salad and cocktail sauce
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
The Soup Pot
9. Dragon Soup 120
Chinese soup with celery and cheese
10. Tomato and Basil Soup 120
A thick tomato soup flavored with basil and celery
11. Gazpacho 120
Tomato based cold soup
12. Cock-a-leekie 150
Scottish clear soup with chicken and bacon
13. Sweet Corn Chicken Soup 150
Thick Chinese soup with chicken and corns
14. Prawn Bisque 160
Thick creamy Shellfish soup served with Garlic Bread
15. Prawn and Mushroom Soup 160
A perfect combination of Thai herbs, fresh prawns and mushroom
16. Seafood Chowder 175
Irish thick seafood soup served with Garlic Bread
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
Fresh Salads
17. Garden Green 120
Fresh garden vegetables dressed with herb vinaigrette
18. Fruit Cabiana 150
Mixed fruit and walnut tossed in balsamic vinaigrette dressing
19. Hawaiian Salad 150
A perfect combination of pineapple, bell pepper and mayonnaise
20. Curried Baby Potato Salad 150
Warm salad with crispy fried bacon and baby potatoes in curry mayonnaise and topped with
runny egg
21. Prawn and Papaya Salad 180
Poached prawns and papaya mixed with spring onions dressed in chilly vinaigrette
22. Thai Spicy Shrimp Salad 180
Shrimps, bell pepper, cucumber, and herbs with spicy Thai dressing served in a lettuce bowl
23. Greek Salad 195
Cucumber, tomatoes, red onion, cheese and olives seasoned with black pepper, salt, oregano,
basil, dressed with olive oil.
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
Vegetable Delight
24. Dal Palak 125
Gently spiced preparation of dal and spinach leaves cooked with lentils
25. Diwani Hundi 125
Fresh mixed vegetables cooked with turmeric and coriander
26. Methi Baigan Masala 125
North Indian classic preparation of eggplant with fenugreek leaves
27. Paneer Aap ki Pasand 150
Paneer cooked in a gravy of your choice – palak/ buttermasala/shahi
28. Kofta Noorjahani 150
Creamy cheese and potato dumplings cooked in rich brown gravy
29. Ratatouille 175
Bell peppers , aubergines, and tomatoes pan-fried in olive oil and served on a bed of white rice
30. Tofu Green Curry 175
A rich and spicy Thai green curry with cubed tofu and vegetables
31. Appam with Vegetable Stew 175
Vegetables cooked in a thick creamy coconut milk gravy and served with rice hoppers
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
Poulet
32. Chicken (ginger/garlic/chilly /szechuan) 195
Chinese preparation of chicken in sauces of your choice
33. Malabar Kozhi Curry 195
Rustic chicken curry made with coconut milk and flavored with robust Kerala spices.
34. Chicken Mappas 195
Gently spiced Kerala preparation of chicken simmered in thick coconut milk
35. Kadai Murg 195
A fiery Punjabi Chicken preparation with bell peppers and onion (spicy or less spicy)
36. Chicken a-la-King 245
Boneless chicken in creamy mushroom sauce
37. Appam with Chicken Stew 245
Chicken cooked in a thick coconut milk gravy, flavored with herbs and served with rice
hoppers
38. Grilled Garlic Chicken 245
Chicken grilled with a marinade of lime juice, garlic and chilly powder along with a dash of
oregano
39.
Honey Glazed Chicken Rs 245
Chicken breast glazed in honey served with French fries and boiled vegetables
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
Seafood
40. Fish (Garlic/ginger/chilly/Szechuan) 225
Chinese preparation of fish in sauces of your choice
41. Alleppey Fish Curry 225
Fresh fish cooked in coconut and turmeric gravy
42. Travancore Fish Roast 225
Kerala style fish preparation with onion and spices
43. Masala Fried Fish 225
Fish fried with special Kerala spices
44. Sea Food Ularthiyathu 250
Coastal delicacy of seafood with kokum and onion
45. Malabar Prawn Curry 275
Shrimps cooked with black pepper, coconut and shallot
46. Catch of the day in Banana Leaves 325
Fresh fish spiked with aromatic Kerala spices wrapped in banana leaves and grilled to
perfection
47. Grilled Fish Steak 350
Grilled fish served with choice of sauces, served with potatoes and boiled vegetables
48.
Grilled Tiger Prawn Rs 425
Tiger Prawn grilled with choice of sauces (lemon-butter, garlic-butter, masala) serve with
potatoes and boiled vegetables
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
Seafood Platters
49. Fish Platter 650
Three varieties of fish grilled with choices of sauces ( lemon-butter, garlic-butter, masala)
served with boiled vegetables and garlic bread/rice
50. Kerala Fish Platter 750
Traditional Kerala specialities – Fish Pollichathu, Seafood Ularthiyathu and Fish curry served
with rice/paratha and vegetables
51. Prawn Platter 950
Platter of Tiger Prawn, Scampi, shrimps, and squid grilled in a marinade of your choice and
served with potatoes and boiled vegetables
52. Seafood Platter 950
Special seafood platter of tiger prawn, squid, fish, and shrimps cooked in a marinade of your
choice and served with potatoes and boiled vegetables
53. Seafood Platter with Lobster 1250
Special seafood platter with a medium sized lobster cooked in a marinade of your choice and
served with potatoes and boiled vegetables
Depends on the days catch.
Meaty Treat
54. Beef ( chilly, garlic/Szechuan) 195
Chinese preparation of batter fried beef in a choice of sauces
55. Traditional Beef Curry 195
Beef cooked with onion and Kerala spices finished with dry roasted coconut paste
56. Beef Ularthiyathu 195
Local favorite preparation of beef chunks with sliced onion and coconut flakes
57. Beef Stir Fried 245
Chinese preparation of beef served with noodles/fried rice
58. Thai Beef Curry 245
Thai beef curry served with rice and vegetables
59. Tenderloin Steak 290
Tenderloin steak done to your choice-rare/medium or well done and served with your
selection of sauces (barbecue/brown/mushroom)
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
Bread Rice Pasta
60. Penne 275
61. Spaghetti
275
62. Fusili
275
63. Macaroni
275
Served with any one of the sauces below:
Arabiata : Tomato and beacon bites
Marinara : Seafood and tomato
Florentine : Spinach, mushroom and cream
Bolognese: Minced beef
Napolitano: Tomato
64. Bread : Kerala Paratha/Chappathi/Pulka/Tava Paratha
30
65. Rice : Nutty lemon/jeera/coconut/tomato
90
66. Pulao : Mushroom/Kashmiri/Vegetable 110
67. Sandwich: Vegetable/cheese/egg 90
Chicken 120
Club 165
68. Fried Rice : Chicken/mixed/Szechuan 175
Singapore
69. Noodles: Chicken/Mixed/Szechuan/Curried 175
70. Biriyani: Vegetable 125
Fish/chicken 175
Prawn 225
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
Desserts
71. Choice of Ice creams 90
72. Assorted fruit platter 90
Variety of seasonal fruits in a platter
73. Gulab Jamun 90
Classic Indian dessert with milk solids and sugar
74. Pumpkin Halwa 110
Pumpkin based sweet dish with ghee and raisins
75. Fruit Skewers 150
Fruits in a skewer served with Caramel dip
76. Flambeed Banana 150
Slices of banana served with cinnamon flavored sugar syrup and ice cream
77. Flambeed Pineapple 150
Sliced pineapple served with cinnamon flavored sugar syrup and ice cream
78. Chocolate Fudge 150
79. Dessert of the Day 150
Taxes as applicable
Food prepared fresh
Takes 35-40 minutes to serve
Beverages
80. Tea 45
Plain/masala/ginger/cardamom
81.
Coffee 50
South Indian /freshly brewed
82. Flavored Ice Tea 75
Mint/lime/ginger
83. High Range Twist
75
Refreshing lime and cardamom drink served chilled
84. Malabar Shades
75
Lime based drink flavored with ginger, cardamom, and cloves
85. Hot/ Cold Chocolate
90
86. Seasonal Fruit Juice 90
87. Virgin Pina Colada 110
Pineapple juice blended with coconut cream
88. Packed Drinking Water 45
89. Soft Drinks 45
Coke/Lime/Fanta
Taxes as applicable
Beer
90. Beer 650 ml 150
Tuborg
Fosters
Royal Challenge
Kingfisher Blue
Kingfisher Premium
91. Beer 330 mil 80
Fosters
Royal Challenge
Kingfisher Blue
Kingfisher Premium
Wine
92. White Wine 1250
Sula Chenin Blanc
Big Banyan Chenin Blanc
Grovers Sauvignon Blanc
Grovers Viognier
93. Red Wine 1250
Sula Cabernet Shiraz
Big Banyan Cabernet Souvignon
Grovers La Reserve
On availability
Inclusive of taxes
